Fresh produce Availabilty 8/9/2010

WINDROSE FARM    

 

THIS WEEKS FAVORITES – PEACHES-  & APPLES  2.00/LB

 

BABY CRAWFORD – heirloom yellow, medium size

Saved by andy Mariani up near San Jose

 

PERIGRINE – English white 1906, deep flavor- very easy to bruise, but flesh inside  incredible flavor

(Yes, they have some fuzz on the skin!)

 

 

   APPLES – GRAVENSTEIN, RED GRAV., NEW JERSEY, GOLDEN DORSETT, TRANSCENDENT CRAB

 

CARROTS – Nantes and Parisian Rounds – 1.50 /bu

CHIOGGA BEETS – mediums - $1.50 / bu

 

 

FRESH ONIONS – $2.00 / LB

        TropeaTonda- legendary fresh market violet-red  

       Tonda Musona Bianca – sweet white Spanish type

      TORPEDOS – GRILL, ROAST AND CARAMELIZE   
                   

 

NEW POTATOES – $2.00 / lb, large onaway - $1.00

CAROLA, ONAWAY,  ROSE GOLD, ALL BLUE, CRANBERRY RED

 

Tomatillos

GREENS-

BABIES IN A BOX –yes for this week!

Barbara’s Garden Greens – $6.00 / lb.

White & yellow chard, Tuscan kale,  spigariello, red dandelion, Chiogga & golden beet greens

 

HERBS- flowering marjoram and oreganos, thyme, chives,  rosemary,, lemon thyme, mixed mints, SWEET BASIL, LEMON BASIL

SMOKED TOMATOES - $40 / lb.
can be purchased in smaller amounts.

Thank you,

Barbara & Bill  Spencer

 Market staff – Frank, Beth, Amanda, Janice, Lincoln & Ronald

 Farm crew – Miguel, Manny, Edita, Rosa,  Ismael  Uba & Paula

Our wonderful Intern from cal poly – casey jo howard